Peru

PROJECT COFFEE The cooperative was founded in 2007 and stands for high-quality coffees with selected varieties and a strong focus on certified coffee. The farmers mainly cultivate varieties such as Caturra, Bourbon and Mundo Novo, which flourish well between the provinc- es of Jaén and San Ignacio. We have a close partnership with Asociación Café del Futuro, which we visited in 2019, and have been sourcing coffee from them ever since. Each coffee-producing family receives 10 raised beds of 7.5 square meters as well as seeds from regional vegetables, tools and know-how. Growing Region Jaén, Cajamarca Harvest Method Hand Picking Altitude 1700m Processing Washed.